I am a Chinese senior chef who had worked in Chinese Sanya International Hotel (four stars) and Haijing Overseas City Hotel (four stars) as a main chef for more than ten years. During working in Chesterfield Simple Chinses Restaurant and Sheffield Restaurant, which was recommended by the government to be one of the most popular restaurants in Sheffield.

Our restaurant avoids too much oil, salt and monosodium glutamate, adopts the fresh chicken, pork and lamb and vegetables to be the original materials, which are processed with the particular original fresh favour and variety delicious sources and several kinds of spices.

 

Sweet and Sour source, Peking source, Curry source and other kinds of sources are made from different kinds of fruit and vegetables so that they are all special with different fruit favour.

 

Sweet and Sour chicken, chicken batter are with thin wrapper, delicate meat and delicious taste; Prawn on toast is made from fresh King prawn and thick prawn glue; Spare ribs are with thick meat; Fried spare ribs sources are good taste.

 

Aromatic crispy duck is processed using superior quality duck, more lean meat, less fat meat, which is also made from ten kinds of Eastern and Western spices.

 

Curry source is mixed with different kinds of fruit, spices, Western spices and curry powder. Six hours of preservation makes the source appetizing and sweet-smelling.

When customers consume 6 times with each consumption over 10 Pounds, we offer a portion of chicken Wings for free. With 12 times, get a quarter Aromatic Duck for free.

Free Bag of Prawn Crackers when you spend over ￡15.00

Mon,Wed,Thu,Fri & Sat	5:00pm - 11:00pm
Tuesday	Closed
Sunday & Bank Holidays	5:00pm - 11:00pm